Little Dumplings

5 ingredients
3 steps

Ingredients

  • 1 egg
  • 3 Tbsp. flour
  • pinch of salt
  • 1 tsp. vegetable oil
  • 1 can chicken broth

Directions

  1. 1
    Mix egg with flour, salt and oil.
  2. 2
    Meanwhile, heat broth. Spoon mixture into boiling broth using 1/4 teaspoon at a time.
  3. 3
    Cook in broth for 2 or 3 minutes before serving.

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