Little Pizza

Directions

1. 1
   Brown and drain sausage.
2. 2
   Add Velveeta until melted.
3. 3
   Add garlic powder, oregano and Worcestershire sauce.
4. 4
   Stir until mixed good.
5. 5
   Take a loaf of party rye bread (if you can't find party rye you can use regular rye bread and cut each slice of bread into 4 pieces).
6. 6
   Spread mixture on bread slices and put on cookie sheet. Put wax paper between each layer and freeze.
7. 7
   When frozen put in plastic bag and remove when ready to bake. Put on cookie sheet and bake for 10 minutes.
8. 8
   If you want them crisp, bake for 15 minutes.