Albondigas

Name: Albondigas
Ingredients: 2Lbs ground Beef; 2c Minute Rice; 2 Eggs; 11/4 t Mint Leaves; 2 box Lipton Onion (3 packs); 3 to 5qt water (More); 2 can whole tomatoes; 2 can s peas (one very mushed); 1 bay leaf; 1 pinch cayenne peppre; fresh garlic to taste; fresh onion to taste; salt an d pepper to taste; MAY NEED TO ADD BEEF BUILLION; TO TASTE!!!!

15 ingredients

4 steps

Ingredients

2Lbs ground Beef
2c Minute Rice
2 Eggs
11/4 t Mint Leaves
2 box Lipton Onion (3 packs)
3 to 5qt water (More)
2 can whole tomatoes
2 can s peas (one very mushed)
1 bay leaf
1 pinch cayenne peppre
fresh garlic to taste
fresh onion to taste
salt an d pepper to taste
MAY NEED TO ADD BEEF BUILLION
TO TASTE!!!!

Directions

1

1. Mix together well with hands: ground beef, minute rice, mint, eggs.
2

2. Roll into small bite size meatballs.
3

3. In large pot put water and soup mix, bring to boil, drop in meatballs one at a time, simmer 1 hour.
4

4. Add tomatoes and peas, simmer 1/2 hour longer.