Little Red Chicken

10 ingredients
5 steps

Ingredients

  • 3 lb. fryer, cut up
  • 1/2 c. green pepper, chopped
  • 1/2 c. onion, chopped
  • 2 Tbsp. brown sugar
  • 1 small can tomato sauce
  • 1 Tbsp. salt
  • 1 tsp. pepper
  • 1/4 c. vinegar
  • 1 (6 oz.) can mushrooms
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Place chicken on open baking dish.
  2. 2
    Combine other ingredients and mix well.
  3. 3
    Pour over chicken.
  4. 4
    Bake, uncovered, at 350° for 1 hour and 45 minutes.
  5. 5
    Serve over rice.

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