Loaded lasagna
7 ingredients
13 steps
Ingredients
- 1 box lasagna noodles
- 1 lb sausage (any kind will work)
- 24 oz jar of spagetti sauce
- 1 green pepper
- 1 large onion
- 2 cup mozzarella cheese
- 2 cup shredded chedder cheese
Directions
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1Cook lasagna according to package and set aside to cool.
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2Cut sausage, green peppers and onions into small chunks and cook until peppers and onions are soft.
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3Then add the spagetti sauce all but a half of cup.
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4Spray bottom of a cake pan with pam and lay out noodles in a single layer in bottom.
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5Add a layer of the sausage mixture then sprinkle on some chedder cheese and a little mozzarella.
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6Continue layers until the sausage mixture is gone.
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7End your layers with the noodles on top.
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8Then add the remaining spagetti sauce on top.
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9Then put the mozzarella cheese and a little chedder on top.
-
10Cover with tin foil and bake for 30 min.
-
11Then uncover and bake for an additional 10 min.
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12To bake the cheese on top.
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13Then enjoy
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