Loaded Veggie Wraps

Ingredients

• 1 vidalia onion
• 8 garlic cloves
• 1 tablespoon ginger
• 1 red bell pepper
• 1 stalk celery (about 12 ribs)
• 1 zucchini
• 1 jicama
• 12 lb kale
• 4 tablespoons lemon juice
• 1 cup carrot
• 1 cup broccoli
• 1 cup cauliflower
• 3 (15 ounce) cans black beans, drained
• 1 (6 ounce) box tabouli mix
• 1 cup ground flax seeds, I use brown
• 30 large flour tortillas (1 for each wrap)
• 4 cups hummus (about 2 tblsp. for each wrap)
• 4 cups salsa (about 2 tblsp. for each wrap)
• 2 lbs fresh spinach leaves (a handful for every wrap)
• 4 cups reduced-fat feta cheese (sprinkle in each wrap, to taste)
• cayenne pepper, to taste
• sliced almonds, to taste