Lobster Stew

11 ingredients
5 steps

Ingredients

  • 2 cans chicken and rice soup
  • 2 c. chicken broth
  • 3/4 c. white wine
  • 3/4 c. minced onions
  • 10 to 12 oz. lobster meat
  • 1 lb. haddock
  • 2 cans cream of mushroom soup
  • 2 cans evaporated milk
  • 3 tsp. butter
  • 2 c. cooked rice
  • 1 lb. scallops

Directions

  1. 1
    Mix all ingredients except the cooked rice.
  2. 2
    Simmer 1/2 hour, until hot.
  3. 3
    Add cooked rice.
  4. 4
    Simmer 5 minutes longer.
  5. 5
    Serve.

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