Lollipops

5 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. water
  • 1/3 c. corn syrup
  • 1/4 to 1/2 tsp. flavoring
  • 1/4 to 1/2 tsp. coloring

Directions

  1. 1
    Mix sugar, water and corn syrup in saucepan.
  2. 2
    Bring to a boil on medium heat.
  3. 3
    Cook to exactly 300°.
  4. 4
    Remove from heat; add 1/4 to 1/2 teaspoon and flavoring of your choice and 1/4 to 1/2 teaspoon coloring of your choice.
  5. 5
    Pour into greased lollipop molds.
  6. 6
    When hard, remove from molds and put in bags.

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