Lollipops

Directions

1. 1
   Mix sugar, water and corn syrup in saucepan.
2. 2
   Bring to a boil on medium heat.
3. 3
   Cook to exactly 300°.
4. 4
   Remove from heat; add 1/4 to 1/2 teaspoon and flavoring of your choice and 1/4 to 1/2 teaspoon coloring of your choice.
5. 5
   Pour into greased lollipop molds.
6. 6
   When hard, remove from molds and put in bags.