Lotus Martini

5 ingredients
3 steps

Ingredients

  • 2 ounces gin
  • 12 ounce blue curacao
  • 2 ounces lychee syrup (you can use the liquid from canned lychees as lychee syrup)
  • 12 ounce grenadine
  • 1 sprig mint

Directions

  1. 1
    Fill a cocktail shaker halfway with ice; add in gin, blue curacao, lychee syrup, and grenadine.
  2. 2
    Shake vigorously for 5-10 seconds.
  3. 3
    Strain drink into a chilled cocktail glass; garnish with mint sprig.

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