Lovely Leftovers

9 ingredients
5 steps

Ingredients

  • 1 c. celery, cut in large chunks
  • 1 c. bell pepper slices
  • 1 medium onion, sliced
  • 1 Tbsp. oil
  • 1 1/2 c. cooked turkey or chicken, sliced or cut in large pieces
  • 1 can chicken broth
  • 2 Tbsp. cornstarch
  • salt and pepper to taste
  • 1 large tomato, cut in wedges

Directions

  1. 1
    Saute celery, pepper and onion until tender, but not brown. Add meat and stir until blended.
  2. 2
    Add chicken broth and thicken with cornstarch.
  3. 3
    Add salt and pepper and simmer about 10 minutes. Remove from heat.
  4. 4
    To serve, arrange tomato wedges on top.
  5. 5
    Serve over hot, cooked rice.

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