Loving Yellow Cake
6 ingredients
5 steps
Ingredients
- 2 c. self-rising flour
- 1/2 c. butter
- 1 c. sugar
- 1 tsp. vanilla
- 2 eggs
- 3/4 c. milk
Directions
-
1Cream the sugar and butter until light and fluffy. Beat in eggs, one at a time. Add vanilla to milk. Fold in flour alternately with milk, making about 4 additions of each.
-
2Pour into 8-inch greased pans.
-
3Bake in preheated 350° oven for 25 to 30 minutes.
-
4Serve with joy!
-
5Yields two 8-inch layers.
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