Low Cal Muffins

11 ingredients
1 steps

Ingredients

  • 1 12 cups whole wheat flour
  • 1 13 cups natural bran
  • 12 cup skim milk
  • 2 teaspoons baking soda
  • 1 tablespoon cinnamon
  • 12 teaspoon vanilla extract
  • 2 egg whites
  • 1 tablespoon flax seed
  • 12 cup water
  • 12 cup canned pumpkin
  • 12 cup Splenda granular

Directions

  1. 1
    mix dry ingredients, mix wet ingredients, mix together, bake at 400 for ~13 minutes.

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