Low Calorie Steak

3 ingredients
5 steps

Ingredients

  • 1 steak (pretty good size)
  • 1 large onion, chopped
  • 2 beef bouillon cubes

Directions

  1. 1
    Brown steak in small amount of cooking oil with chopped onions.
  2. 2
    Dissolve bouillon cubes in 1 or 2 cups hot water.
  3. 3
    Pour over steak.
  4. 4
    Simmer until tender.
  5. 5
    Yields 4 servings.

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