Low Carb Breakfast Casserole

Directions

1. 1
   Preheat oven to 350.
2. 2
   spray 9x13 pan with non-stick cooking spray.
3. 3
   Brown sausage and drain excess grease.
4. 4
   Press sausage into bottom of pan.
5. 5
   Break cream cheese into pieces and evenly distribute on top of sausage.
6. 6
   Sprinkle with onions and peppers.
7. 7
   Our eggs over the sausage mixture.
8. 8
   add shredded cheese to the top.
9. 9
   Bake for 25 minutes or until eggs are just set.
10. 10
    Allow to cool for about 5 minutes before cutting.