Low Carb Fried Mush

Name: Low Carb Fried Mush
Ingredients: 4 large eggs; 1/2 cup ricotta cheese; 1/4 cup heavy cream; 2 tablespoons artificial sweetener; 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1 teaspoon oil

7 ingredients

4 steps

Ingredients

4 large eggs
1/2 cup ricotta cheese
1/4 cup heavy cream
2 tablespoons artificial sweetener
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 teaspoon oil

Directions

1

Preheat the oven to 350 degrees. Coat an 8 x 8 baking dish with nonstick cooking spray.
2

Mix all the ingredients together, and pour the mixture into the prepared baking dish.
3

Bake for 20 to 30 minutes, until a knife inserted in the middle comes out clean. Cut into quarters.
4

Heat the oil in a skillet, and fry the four pieces until they're brown on both sides. Serve with your favorite topping.