Low Carb Rootbeer Float
5 ingredients
5 steps
Ingredients
- 8 ounces suger-free diet root beer
- 1 cup half-and-half or 1 cup heavy cream
- 1 tablespoon vanilla extract
- 2 teaspoons Splenda sugar substitute
- 1/4 cup ice
Directions
-
1fill blender with ice, cream, splenda, and vanilla extract.
-
2blend until smooth.
-
3fill choice cup half full of cream mixture.
-
4top off with root beer.
-
5enjoy!
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