Low Cholesterol Brou Muffins
8 ingredients
17 steps
Ingredients
- 1/2 c. sifted unbleached flour
- 3 tsp. baking powder
- 1/2 tsp. salt or salt substitute
- 2 Tbsp. blackstrap molasses
- 1 c. brou
- 1 c. milk
- 1 egg
- 1/4 c. salad oil
Directions
-
1Sift together flour, baking powder and salt; set aside. Place brou
-
2and
-
3milk
-
4in mixing bowl; stir.
-
5Let stored until cereal is softened
-
6(perhaps five minutes).
-
7Add egg, oil and molasses. Beat
-
8well;
-
9add
-
10sifted
-
11dry ingredients, stirring only
-
12until combined.
-
13Put
-
14butter
-
15evenly
-
16into
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17six greased muffin tins. Bake in preheated 400° oven for about 25 minutes or until muffins are golden brown.
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