Low Cholesterol Muffins

9 ingredients
2 steps

Ingredients

  • 2 1/4 c. oat bran
  • 1/4 c. brown sugar
  • 1/4 c. chopped nuts
  • 1/2 Tbsp. baking powder
  • 2 medium ripe bananas
  • 2 Tbsp. oil
  • 2 egg whites
  • 1/4 c. dates
  • 1 1/4 c. nonfat milk

Directions

  1. 1
    Mix bananas, oil, egg whites, dates and dry milk in blender. Blend until smooth and mix with dry ingredients.
  2. 2
    Pour into 12 muffin cups and bake at 425° for 17 to 20 minutes.

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