Low-Fat Brownies

11 ingredients
10 steps

Ingredients

  • 1/2 c. sugar
  • 3 packets Sweet 'N Low
  • 1/2 c. brown sugar
  • 1/2 c. brown Sugar Twin spoonable*
  • 1 c. all-purpose flour
  • 1/4 c. light corn syrup
  • 1/4 c. Hershey's cocoa
  • 1/4 c. ultra fat free Promise margarine
  • 3/4 c. Egg Beaters
  • 1 1/2 tsp. vanilla
  • 1 jar Smuckers light chocolate topping

Directions

  1. 1
    In large bowl, combine all ingredients except vanilla and topping.
  2. 2
    Mix well.
  3. 3
    Add vanilla.
  4. 4
    Mix well.
  5. 5
    Pour into a 13 x 9-inch cake pan.
  6. 6
    Bake at 350° for 25 minutes or until done.
  7. 7
    Let cool.
  8. 8
    Spread topping on top.
  9. 9
    Cut into 2-inch squares.
  10. 10
    Each square contains less than 1/2 gram of fat.

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