Low Fat Eclair Desert

4 ingredients
1 steps

Ingredients

  • 24 whole graham crackers
  • 1 large box instant vanilla pudding mix
  • 1 c. lite cool whip
  • 1/2 can lite chocolate frosting

Directions

  1. 1
    Make pudding with skim milk according to package directions. Fold in cool whip. In 13x9 pan layer 8 whole graham crackers; top with one half the pudding mixture. Layer 8 more crackers and remaining pudding. Layer with last crackers on top. Thin frosting with a little milk and spread on top. Chill at least 4 hours. Serves 15.

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