Low Fat Ranch Dressing

10 ingredients
3 steps

Ingredients

  • 34 cup low-fat buttermilk, well shaken
  • 2 tablespoons low-fat mayonnaise
  • 2 tablespoons nonfat sour cream
  • 1 tablespoon packed fresh basil leaf, minced
  • 1 tablespoon finely chopped fresh chives
  • 2 teaspoons cider vinegar
  • 1 teaspoon dry mustard
  • 1 teaspoon fresh thyme leave
  • 1 garlic clove, minced
  • 12 teaspoon sugar

Directions

  1. 1
    Blend all ingredients in a blender or food processor until smooth.
  2. 2
    Add salt and pepper to taste .
  3. 3
    Dressing keeps, covered and chilled, 1 week.

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