Low-Fat Soft Tacos

8 ingredients
5 steps

Ingredients

  • 1 lb. extra lean ground beef
  • 1 pkg. taco mix
  • 1 doz. (6-inch) flour tortillas
  • 8 oz. grated reduced-fat Cheddar
  • shredded lettuce
  • chopped tomatoes
  • chopped onions (if desired)
  • non-fat sour cream (optional)

Directions

  1. 1
    Brown meat, then rinse in a colander under hot water.
  2. 2
    Let drain.
  3. 3
    Return meat to pan, add taco mix and follow instructions on mix package to prepare taco meat.
  4. 4
    Steam tortillas, and assemble tacos.
  5. 5
    Makes about 6 to 8 tacos.

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