Low-Sugar Apple Pie

9 ingredients
4 steps

Ingredients

  • 5 to 7 tart apples
  • 1/4 c. sugar
  • 1/4 c. NutraSweet
  • 1/4 c. frozen apple juice
  • 1/8 tsp. salt
  • 3/4 tsp. nutmeg
  • 1 tsp. cinnamon
  • 2 Tbsp. butter
  • 2 unbaked pastry shells

Directions

  1. 1
    Pare apples and slice thin; add apple juice, sugar and NutraSweet, mixed with salt and spices.
  2. 2
    Fill 9-inch pastry-lined pie pan.
  3. 3
    Dot with butter.
  4. 4
    Adjust top crust and bake at 450° for 10 minutes; then 350° for 40 minutes.

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