Low Sugar Pie

7 ingredients
3 steps

Ingredients

  • 1 pkg. sugar-free pineapple Jell-O
  • 1 (8 oz.) cream cheese, softened*
  • 1 large can pineapple tidbits or chunks
  • 1 c. skim milk
  • 12 pkg. Equal or 14 pkg. Sweet 'N Low
  • 1 large bowl Cool Whip *
  • 2 graham cracker crusts

Directions

  1. 1
    Take 1 cup pineapple juice and the Jell-O and cook for 3 minutes.
  2. 2
    Remove from heat and cool, then add sweetener, cream cheese, pineapple and Cool Whip and mix together.
  3. 3
    Pour into pie crusts and cool overnight in refrigerator.

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