Lubeck Marzipan

Name: Lubeck Marzipan
Ingredients: 3 egg whites; 8 ounces blanched almonds; 2 cups confectioners' sugar; 1 teaspoon almond extract; 3 drops any color food coloring (optional)

5 ingredients

1 steps

Ingredients

3 egg whites
8 ounces blanched almonds
2 cups confectioners' sugar
1 teaspoon almond extract
3 drops any color food coloring (optional)

Directions

1

Place the blanched almonds in the container of a food processor or blender. Process until finely ground, but do not make almond butter. Transfer the almonds to a medium bowl, and mix with egg whites, confectioners' sugar, and almond extract. Knead until the dough is smooth and uniform. If you have a stand mixer, use the dough hook attachment to mix. Divide into pieces and color as desired to make fruits, or whatever you desire.

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