Lumpia

Directions

1. 1
   Cook ground beef or pork; drain.
2. 2
   Transfer beef or pork to a large pan.
3. 3
   Put in all ingredients.
4. 4
   Add garlic salt and soy sauce to taste.
5. 5
   Stir occasionally and cook on medium heat for 10 to 15 minutes.
6. 6
   Drain in colander.
7. 7
   Fill egg roll wrappers with ingredients, then deep fry until golden brown.