Lumpia

7 ingredients
6 steps

Ingredients

  • 1/2 lb lean hamburger
  • 1/2 lb bulk pork sausage
  • 8 -10 garlic cloves, minced
  • 1 bunch green onion, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 50 wonton wrappers, 1 pkg. (can find these in the produce section)

Directions

  1. 1
    Mix hamburger, sausage, garlic, green onions, salt and pepper well.
  2. 2
    Let sit in fridge overnight.
  3. 3
    Place teaspoonful at corner of wonton wrapper then fold up.
  4. 4
    Repeat until all wrappers are gone.
  5. 5
    Deep fry until lumpia are golden brown.
  6. 6
    Serve with sweet and sour sauce or whatever you want.

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