Lumpia

Name: Lumpia
Ingredients: 1 lb ground beef; 3 cloves garlic, finely minced; 1 carrot, finely diced; 1 teaspoon salt; 12 bunch string bean; 14 teaspoon pepper; 12 medium onion, finely diced; 2 packages egg roll wraps; 1 potato; fat (for deep frying)

10 ingredients

8 steps

Ingredients

1 lb ground beef
3 cloves garlic, finely minced
1 carrot, finely diced
1 teaspoon salt
12 bunch string bean
14 teaspoon pepper
12 medium onion, finely diced
2 packages egg roll wraps
1 potato
fat (for deep frying)

Directions

1

Partially cook string beans, then blanch.
2

Partially cook potato, peel then dice.
3

Mix the ground beef with the carrot, beans, onion, potato, garlic, salt and pepper.
4

Cut egg roll wrappers in half.
5

Place 1 Tablespoon filling in center of each wrapper.
6

Roll up halfway, tightly, and fold ends inward.
7

Seal last third with water to make edges stick.
8

Deep fry until golden.

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