Luncheon Cloverleaf Rolls
11 ingredients
2 steps
Ingredients
- 1/2 c. warm water
- 2 pkg. yeast
- 1 3/4 c. warm milk (105~ to 115~)
- 2 Tbsp. sugar
- 1 Tbsp. salt
- 3 Tbsp. margarine
- 5 1/2 to 6 1/2 c. unsifted flour
- 1/2 c. grated Cheddar cheese
- 1/3 c. (6 strips) cooked crumbled bacon
- 1/4 c. minced onion
- oil
Directions
-
1Preparation time:
-
240 minutes initial, 30 minutes baking.
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