M&M Oat Bars

14 ingredients
12 steps

Ingredients

  • 1/2 cup butter or 1/2 cup margarine, softened
  • 1 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/4 cups flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups quick-cooking oats
  • 1 (14 ounce) package caramels
  • 3 tablespoons water
  • 1 cup semisweet mini chocolate chips
  • 1 cup chopped walnuts
  • 1 cup plain M&M'
  • 3 ounces white candy coating

Directions

  1. 1
    In mixing bowl, cream butter and brown sugar.
  2. 2
    Beat in egg and vanilla.
  3. 3
    Combine flour, baking soda and salt, add to the creamed mixture.
  4. 4
    Stir in oats.
  5. 5
    Pressed into greased 15x10 baking pan.
  6. 6
    Bake at 350 degrees for 10-15 minutes or until golden brown.
  7. 7
    Cool on wire rack.
  8. 8
    In a microwave safe bowl, melt caramels and water.
  9. 9
    Spread over crust, Sprinkle with chips, nuts and M&M's.
  10. 10
    Gently press into caramel mixture.
  11. 11
    Melt confectionery coating, drizzle over top.
  12. 12
    Cut into bars.

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