Mac And Cheese

Name: Mac And Cheese
Ingredients: 1 lb macaroni noodles; 4 tablespoons unsalted butter; 1 large onion; 4 garlic cloves; 4 tablespoons all-purpose flour; 1 1/2 cups whole milk; 2 cups gruyere cheese; 2 cups parmesan cheese; 2 cups Fontina cheese; 2 cups cheddar cheese; salt

11 ingredients

1 steps

Ingredients

1 lb macaroni noodles
4 tablespoons unsalted butter
1 large onion
4 garlic cloves
4 tablespoons all-purpose flour
1 1/2 cups whole milk
2 cups gruyere cheese
2 cups parmesan cheese
2 cups Fontina cheese
2 cups cheddar cheese
salt

Directions

1

["Cook Pasta 1 to 2 minutes shy of packaged directions.", "In the meantime, Melt butter and saute onions and garlic until soft and translucent.", "Add Flour and cook for 1 to 2 minutes.", "Add milk and stir/whisk till it is combined in mixture.", "Bring to a boil and reduce to a simmer, let simmer until thick, about 5 minutes.", "Shred all cheese and combine.", "Add in 6 cups of cheeses to milk and stir until melted.", "Combined cheese sauce with pasta and transfer to a baking dish.", "Top with the remaining 2 cups of cheese and put under broiler till the top is crusty and brown.", "If you want a true baked mac and cheese, bake at 350 for 35-45 minutes. And for a stove top version serve with out baking.", "For a step by step video on how to make this recipe search \"Nikki Dinki Mac and cheese\"" on youtube. I show you every step!""]"