Mac and Cheese
5 ingredients
6 steps
Ingredients
- 1 (8 ounce) package elbow macaroni
- 1 onion
- 1 (8 ounce) package cheese
- 1 cup milk
- 12 cup flour
Directions
-
1cook macaroni al dente.
-
2sweat onion.
-
3add onion to heated mixture of cheese and milk.
-
4add flour to thicken.
-
5pour over macaroni.
-
6cook at 375 for 30 minutes.
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