Mac And Cheese

8 ingredients
4 steps

Ingredients

  • 1 lb. elbow macaroni
  • 1 lb. medium Cheddar
  • 3 Tbsp. flour
  • 2 c. milk
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1/3 c. sugar
  • 1/2 c. butter

Directions

  1. 1
    Boil macaroni until tender.
  2. 2
    Drain and put into 11 x 13-inch baking pan.
  3. 3
    Put butter, flour, milk, pepper, salt and sugar in macaroni and mix thoroughly.
  4. 4
    Grate Cheddar over top of macaroni and put into oven at 350° for 45 minutes.

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