Macaroni Bake
8 ingredients
3 steps
Ingredients
- 1 pkg. salad macaroni
- 2 cans celery soup
- 2 to 4 cans mushrooms
- 4 oz. jar pimientos
- 7 oz. can Ortega chilies
- 1/3 (2 lb.) box Velveeta cheese
- 8 oz. pkg. sharp Cheddar cheese
- approximately 1/2 c. white wine
Directions
-
1Cook macaroni according to package directions.
-
2Add the rest of ingredients.
-
3Bake at 275° for 2 hours.
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