Macaroni Bake

8 ingredients
3 steps

Ingredients

  • 1 pkg. salad macaroni
  • 2 cans celery soup
  • 2 to 4 cans mushrooms
  • 4 oz. jar pimientos
  • 7 oz. can Ortega chilies
  • 1/3 (2 lb.) box Velveeta cheese
  • 8 oz. pkg. sharp Cheddar cheese
  • approximately 1/2 c. white wine

Directions

  1. 1
    Cook macaroni according to package directions.
  2. 2
    Add the rest of ingredients.
  3. 3
    Bake at 275° for 2 hours.

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