Pinto Bean Pizza

5 ingredients
8 steps

Ingredients

  • 1 lb. bag pinto beans
  • 1 small pepperoni stick
  • 1 chunk Mozzarella cheese
  • 1 lb. ground beef
  • 1 jar Prego tomato sauce or homemade

Directions

  1. 1
    Wash off pinto beans.
  2. 2
    Let soak in water about 2 hours, then cook in clean water until soft and then drain.
  3. 3
    While beans are cooking, shred cheese and slice pepperoni into thin slices.
  4. 4
    Also fry up in a skillet your ground beef.
  5. 5
    Drain the beef really good. When beans are ready, you use a casserole dish to layer your ingredients.
  6. 6
    First put some sauce on bottom of dish, then beans, then pepperoni, then cheese.
  7. 7
    Top with sauce and continue. Process until all is finished.
  8. 8
    Bake at 350° until all is melted together and hot about 30 minutes.

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