Macaroni Casserole

8 ingredients
6 steps

Ingredients

  • 1 (8 oz.) box shell macaroni, cooked as directed
  • 1 can cream of mushroom soup
  • 3/4 can water
  • 1/2 c. mayonnaise
  • 1/2 lb. sharp cheese, grated
  • 2 Tbsp. chopped onion
  • 2 Tbsp. green pepper
  • 2 Tbsp. pimento

Directions

  1. 1
    Mix mayonnaise, cream of mushroom soup and water.
  2. 2
    Add cheese, onion, pepper and pimento.
  3. 3
    Stir in macaroni.
  4. 4
    Put in casserole dish.
  5. 5
    Refrigerate overnight.
  6. 6
    Cook at 350° until brown and bubbly (about 45 minutes to 1 hour).

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