Blackberry Cake
11 ingredients
4 steps
Ingredients
- 1 c. shortening
- 2 c. sugar
- 4 egg yolks
- 2 tsp. baking soda
- 1 c. buttermilk
- 1/2 tsp. allspice
- 1/4 tsp. cloves
- 2 tsp. cinnamon
- 2 c. blackberries, drained and crushed
- 4 egg whites, stiffly beaten
- 1 c. chopped nuts
Directions
-
1Cream shortening, sugar and beaten egg yolks.
-
2Dissolve soda in buttermilk; dredge berries and nuts in flour.
-
3Add spices. Beat in egg whites and mix all together.
-
4Makes 3 (9-inch) layers. Bake at 350° for 25 to 30 minutes.
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