Macaroni & Cheese
5 ingredients
4 steps
Ingredients
- 1 c. elbow macaroni
- 1/4 c. butter
- 6 oz. can cream
- 1/2 lb. velveeta cheese
- slice cheese
Directions
-
1Boil macaroni then drain.
-
2In a 8x8 dish, add macaroni, cheese, butter and cream.
-
3Mix together and place sliced cheese on top.
-
4Bake at 350 degrees for 30 minutes.
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