Pecan Pie Muffin Batter

9 ingredients
1 steps

Ingredients

  • Ingredients
  • 1 cup firmly packed light brown sugar
  • 1 cup chopped pecans
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter, melted
  • 2 large eggs, lightly beaten
  • 1 teaspoon vanilla extract

Directions

  1. 1
    {"0":"Preparation","2":"Combine first 5 ingredients in a large mixing bowl; make a well in center of mixture. Stir together butter, eggs, and vanilla; add to dry ingredients, and stir just until moistened.","3":"Pecan Pie Muffins: Spoon Pecan Pie Muffin Batter evenly into lightly greased miniature muffin pans, filling three-fourths full. Bake at 425\u00b0 for 8 to 10 minutes. Makes 24 muffins.","5":"Patti Eason, Memphis, Tennessee, Southern Living","6":"SEPTEMBER 2004"}

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