Macaroni Cheese Dish

5 ingredients
1 steps

Ingredients

  • 4 c. uncooked elbow macaroni
  • 1/2 c. butter or oleo
  • 1/2 c. flour
  • 5 c. milk
  • 4 c. cheese

Directions

  1. 1
    Cook macaroni. Melt butter in pan. Blend in flour and gradually add milk. Cook until thick and starts to boil. Add cheese. Stir until melted. Remove from heat. Mix with macaroni. Bake in 3-quart casserole dish at 350° for 30 minutes. Serves 8 to 10.

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