Macaroni Pie

Directions

1. 1
   Bring 6 cups water to boil.
2. 2
   Add salt and macaroni; cook until tender.
3. 3
   Grate cheese coarsely, then put in large baking dish, layering alternately with cooked macaroni.
4. 4
   Beat eggs in milk; pour over this mixture.
5. 5
   Take fork; mix well, down through pie. Bake at 400° or 450° until brown, about 20 minutes.
6. 6
   Black pepper is optional.