Macaroni Salad

8 ingredients
4 steps

Ingredients

  • 1 (10 oz.) pkg. elbow macaroni
  • 1 jar corn relish
  • 1 (4 oz.) jar pimiento, chopped and drained
  • 1 Tbsp. parsley (optional)
  • 2 tsp. grated onion
  • 1 c. mayonnaise
  • 1/2 c. sour cream
  • 1 1/2 tsp. salt

Directions

  1. 1
    Cook, rinse and drain macaroni.
  2. 2
    Mix all ingredients in order given, except mayonnaise and sour cream.
  3. 3
    Mix these in small bowl and pour over all.
  4. 4
    Refrigerate several hours or overnight before serving.

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