Macaroon Tartlets
8 ingredients
1 steps
Ingredients
- 1 cup butter, softened
- 1 cup sugar, divided
- 3 large eggs, divided
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 pound almond paste
- 1/2 teaspoon almond extract
- 1/2 cup slivered almonds
Directions
-
1["Beat butter at medium speed of an electric mixer until creamy; gradually add 1/2 cup sugar, beating well. Add 1 egg and vanilla; beat well. Gradually add flour; beat well.", "Shape dough into 48 (1\") balls; press balls into lightly greased miniature (1 3/4\"") muffin pans
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