Macaroon Tree

Directions

1. 1
   Melt white chocolate in a glass bowl in the microwave.
2. 2
   Wrap Styrofoam cone with aluminum foil.
3. 3
   Working on a foil lined baking sheet, attach macaroons to the cone using the melted white chocolate.
4. 4
   Once all macaroons are attached, drizzle the tree with melted white chocolate.
5. 5
   Sprinkle with white sanding sugar and decorate with red hot candies.
6. 6
   Place tree in refrigerator to set.
7. 7
   Place tree in on a red ramekin in center of the round.
8. 8
   Decorate round with white sugar.
9. 9
   Add star cookie or ornament on top, optional.
10. 10
    Place in refrigerator to set.
11. 11
    Once set, remove from refrigerator and place tree on stand.