Macaroons Ii

3 ingredients
6 steps

Ingredients

  • 8 oz. Solo almond paste
  • 2 egg whites
  • 1 1/4 c. sugar

Directions

  1. 1
    Cut almond paste into very small pieces in mixing bowl.
  2. 2
    Add sugar and the egg whites.
  3. 3
    Blend until very smooth.
  4. 4
    Pipe cookies or by the teaspoon, about the size of half a dollar onto a brown paper lined baking sheet.
  5. 5
    Bake at 325° for about 20 minutes. Allow to cool.
  6. 6
    Dampen the back of the brown paper and remove cookies.

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