Caramel Topping
3 ingredients
4 steps
Ingredients
- 3/4 pound (3 sticks) butter
- 2 cups brown sugar
- 1/4 cup milk
Directions
-
1Heat all ingredients together over medium heat.
-
2Bring to boil, stirring constantly.
-
3Let boil for about 2 minutes.
-
4Pour over warm cake.
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