Macsoume

3 ingredients
8 steps

Ingredients

  • 1 pound Hamburger
  • 1- 1/2 cup Dry Elbow Macaroni
  • 2 cans (10 3/4 Oz. Size) Tomato Soup (I Prefer Campbell's)

Directions

  1. 1
    Cook up the crumbled hamburger in a frying pan.
  2. 2
    At the same time, cook the macaroni in a large pot of boiling salted water until al dente (dont you love that description).
  3. 3
    Add the tomato soup to the cooked hamburger and mix.
  4. 4
    Drain the macaroni and return it to the large pot.
  5. 5
    Add the soup and burger to the macaroni, and serve to the kids.
  6. 6
    Obviously, you can mix these 3 ingredients in any order, since it all turns out the same.
  7. 7
    Your children/grandchildren will thank you.
  8. 8
    If you add onion, garlic, green pepper, or any of the usual add-ins, I cant guarantee successeven though I agree (for adults) it would be welcome.

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