Madcap Cake

10 ingredients
9 steps

Ingredients

  • 1 1/2 c. sifted all-purpose flour
  • 3 Tbsp. cocoa
  • 1 c. sugar
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. cider vinegar
  • 1 tsp. vanilla
  • 5 Tbsp. vegetable oil
  • 1 c. applesauce
  • whipped cream

Directions

  1. 1
    Sift together flour, cocoa, sugar, baking soda and salt.
  2. 2
    Make three depressions in dry ingredients.
  3. 3
    Pour cider vinegar in one, the vanilla in another and the oil in the last depression.
  4. 4
    Spoon applesauce over all.
  5. 5
    Mix well until smooth.
  6. 6
    (If still dry add more applesauce.)
  7. 7
    Pour in 8-inch greased baking pan.
  8. 8
    Bake at 350° for 35 minutes.
  9. 9
    Cool and top with whipped cream.

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