Mae'S Pound Cake
10 ingredients
10 steps
Ingredients
- 1 stick butter
- 3/4 c. Crisco
- 3 c. sugar
- 5 eggs
- 1 c. sweet milk
- 1 tsp. brandy flavoring
- 1 tsp. vanilla
- pinch of salt
- 3 c. cake flour
- 1/2 tsp. baking powder
Directions
-
1Cream together butter and Crisco.
-
2Gradually add sugar.
-
3Beat until fluffy, about two minutes.
-
4Add eggs, one at a time.
-
5Mix next four ingredients.
-
6Mix flour and baking powder.
-
7Add 1/4 of flour mixture to butter, sugar and egg mixture.
-
8Add 1/3 cup of milk.
-
9Keep adding flour and milk alternately, ending with flour. Bake at 300° for about 1 hour and 20 minutes or until no longer doughy in the middle.
-
10Use a tube mold.
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