Magic Bourbon Bars
7 ingredients
16 steps
Ingredients
- 1 stick unsalted butter, melted, plus more for the pan
- 1 3/4 cups graham cracker crumbs
- 1 (14-ounce) can sweetened condensed milk
- 3 tablespoons Maker's Mark Bourbon
- 2 cups semi-sweet chocolate chips
- 1 cup roasted salted peanuts
- 1 1/3 cups sweetened flaked coconut
Directions
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11.
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2Preheat the oven to 350F.
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3Butter a 13- by 9-inch baking pan, line with parchment paper or foil, and butter the parchment.
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42.
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5In a medium bowl, stir together the butter and graham cracker crumbs until well-mixed.
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6Press firmly into the bottom of the prepared pan.
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7In the same bowl, stir together the sweetened condensed milk and bourbon.
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8Pour over the graham cracker crust.
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9Sprinkle the chocolate chips, then the peanuts and coconut evenly on top.
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10Press down firmly.
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113.
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12Bake until golden brown, 35 to 40 minutes.
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13Cool completely in the pan on a wire rack.
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144.
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15Lift out of the pan using the parchment paper.
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16Cut into 12 bars.
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